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On-Call Event (Banquet) Server

at HCareers

Posted: 10/14/2020
Job Status: On Call
Job Reference #: 9447_1538046
Keywords: event, hospitality, hotel

Job Description

Your Path Begins Here

At Renaissance Hotels, inspiration comes from the unexpected. Embrace spontaneity and discovery, and celebrate connection with the destination. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood.

Renaissance Milwaukee West, a newly developed premium distinctive hotel is seeking an On-Call Event (Banquet) Server. The hotel is managed by Concord Hospitality Enterprises, one of the most respected franchisees in the industry. At Concord, we strive to create a culture that allows us to attract and retain the best people in the industry. It's that culture that has built the outstanding team and has made us the successful company we are today.

We are looking for associates and leaders that have a passion to serve others! Working in the Events Department, your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others, working as a team, and have a winning personality and high sense of responsibility - this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.

Role Summary:
* Greet and serve guests attending events being hosted at the hotel, following guidelines andprocedures regarding the service of food and beverage.

Essential Functions
* Proactivelyserve and engage with guests andanticipate guests needs.
* Properly clean and fill table complements (salt and pepper, sugar, bread baskets, etc.).
* Read event orders and assist in completing a setup, as needed.
* Work safely and courteously at all times.
* Learn the menu for each function served and be able to knowledgeably explain the major ingredients and preparation methods for each item to be served.
* Keep station neat and clean. Constantly patrol assigned station, refilling beverages, removing service items and condiments per established policies and procedures.
* Use proper in-room clearing and aisle tray breakdown procedures.
* Assist the Captain and/or Manager in set-up and breaking down special food service tables and equipment.
* Follow all guest check and money-handling procedures when serving a la carte and beverage orders.
* Complete assigned side work, such as refilling condiments, sorting linens, hanging/storing drapes, cleaning/storing serving equipment, etc.
* Performreasonable requests by management, which the associates are capable of performing.
* Report to work on time and in full uniform.
* Use proper lifting procedures.

Required Skills and Experience:
* Experience in customer service, preferably in servingfood and beverage.
* Ability to work flexible schedules, as needed (on-call) for events (including nights and weekends).

Here are some of the great benefits of working withus:
* Competitive Pay
* 401(k) with company contribution - Free Money!
* Access to a variety of discount programs including deeply discounted hotel room stays, hospitality discount programs, and Verizon wireless discounts
* Personal and professional developmental opportunities:Classroom training, online Learning Management System training, Educational Assistance and tuition savings programs

Why Concord?

Concord's foundation is our 5 Key Cornerstones: Quality, Integrity, Community, Profitability, andFun. We hire the best associates in the market and thus provide a great working environment for all. Enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development. We are proud to be an EEO employer

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!